Coriander is a spice made from the dried seeds of the coriander plant, known for its warm, citrusy flavor. It is rich in antioxidants and supports digestion and anti-inflammatory benefits. Coriander can be used in spice blends, curries, and baked goods, adding a unique and aromatic flavor to dishes.
Coriander
A spice made from dried coriander seeds, known for its warm, citrusy flavor.
Recipes Featuring Coriander
Balancing Support
Coriander helps manage blood sugar and cholesterol levels while providing essential nutrients.
Nutritional Overview
Coriander is rich in fiber, vitamin C, calcium, iron, magnesium, and potassium, adding nutritional value to dishes.