Lobster is a luxurious seafood known for its sweet, tender meat and high nutritional value. Rich in protein, omega-3 fatty acids, and essential vitamins and minerals, lobster supports heart health and overall wellness. It can be steamed, grilled, or used in dishes like lobster bisque and lobster rolls, offering a decadent and nutritious seafood option.
Recipes Featuring Lobster
Balancing Support
Lobster is rich in protein and omega-3 fatty acids, helping to manage cholesterol levels and support dopamine production while addressing nutritional deficiencies.
Nutritional Overview
Lobster is rich in protein, vitamin B12, selenium, zinc, and omega-3 fatty acids.