Raisins are dried grapes known for their sweet flavor and high content of vitamins, minerals, and antioxidants. They support digestive health, provide natural energy, and can be used in baking, cooking, or enjoyed as a snack. Raisins add a natural sweetness and nutritious boost to various dishes.
Recipes Featuring Raisins
Balancing Support
Raisins are rich in fiber and vitamins, helping to manage blood sugar and cholesterol levels while addressing nutritional deficiencies.
Nutritional Overview
Raisins are rich in carbohydrates, fiber, iron, potassium, and antioxidants.