Sriracha is a spicy chili sauce known for its bold, tangy flavor and versatility in cooking. It is made from chili peppers, garlic, vinegar, and sugar, providing a fiery kick to dishes. Sriracha can be used as a condiment, in marinades, and as an ingredient in sauces and soups, offering a flavorful and spicy touch.
Sriracha
A spicy chili sauce known for its bold flavor, often used as a condiment and in cooking.
Recipes Featuring Sriracha
Balancing Support
Sriracha boosts metabolism and is rich in vitamins, addressing nutritional deficiencies. It also supports cortisol regulation.
Nutritional Overview
Sriracha contains vitamins C and A, and antioxidants, adding spice and nutrition to dishes.