Herby Goat Cheese with Edible Flowers
Add a touch of elegance to your appetizer spread with our Herby Goat Cheese with Edible Flowers. This delightful goat cheese appetizer is perfect for garden parties and special occasions, offering a beautiful, flavorful, and healthful addition to any table.
Ingredients
- 10 oz goat cheese room temperature
- 2 tsp basil chopped, divided (you can also use oregano, rosemary or thyme)
- ¼ tsp black pepper freshly ground
- 1/2 cup organic edible flowers
- crackers for serving
Instructions
- In a bowl, combine goat cheese, fresh basil, and black pepper.10 oz goat cheese, ¼ tsp black pepper, 2 tsp basil
- Grease your hands with olive oil and form a mixture into a 1-inch thick round disk.
- Wrap the disk tightly in plastic wrap and chill for 1 hour in the refrigerator.
- Remove plastic wrap and decorate with edible flowers as desired.1/2 cup organic edible flowers
- Serve with your favorite crackers or toasted bread slices. Enjoy! 🌺crackers
Nutrition
Calories: 94kcalCarbohydrates: 0.04gProtein: 7gFat: 7gSaturated Fat: 5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gCholesterol: 16mgSodium: 130mgPotassium: 10mgFiber: 0.02gSugar: 0.3gVitamin A: 368IUVitamin C: 0.01mgCalcium: 50mgIron: 1mg