Lavender London Fog
Recipe Overview
Start your day or enjoy a refreshing afternoon break with our Lavender London Fog. This invigorating twist on the classic London Fog recipe combines the floral notes of dried lavender with the bold flavor of Earl Grey tea. With added vanilla and a touch of honey, this Earl Grey tea recipe not only tastes divine but also provides a gentle energy boost to keep you going throughout the day.
About Our
Lavender London Fog
This Lavender London Fog is the perfect blend of invigorating and aromatic ingredients, making it an ideal beverage for a light morning boost or a refreshing afternoon snack. The combination of Earl Grey tea and dried lavender buds creates a soothing yet energizing base, while the frothy milk adds a creamy texture that is simply irresistible. Vanilla extract and honey or agave provide a touch of sweetness, enhancing the overall flavor profile and making this drink a true treat for the senses.
Enjoy this comforting and healthful beverage to help you stay energized and focused throughout your day.
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The Lavender London Fog is a fantastic choice for supporting hormonal balance and overall well-being throughout your menstrual cycle. The combination of lavender and Earl Grey tea offers calming and anti-inflammatory properties, which can help reduce stress and promote relaxation, particularly beneficial during the luteal and menstrual phases.
The addition of milk provides essential nutrients like calcium and magnesium, which support muscle relaxation and reduce menstrual cramps. Honey or agave adds natural sweetness without causing blood sugar spikes, aiding in maintaining hormonal balance. This lightly energizing drink is perfect for keeping your energy levels stable and supporting your body’s natural rhythm throughout the cycle.
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What You'll Need
Dried Lavender Buds
Dried lavender buds (also labeled as dried lavender flowers) give this London Fog its floral flavor. While you could also use fresh, dried is much easier to find year-round.
Ground Cinnamon
While optional, ground cinnamon provides an aromatic element to the drink to sprinkle on top.
Honey
You can also use agave to sweeten this drink.
Milk
Choose your preferred milk variety, be it dairy or plant-based.
Milk Frother
We love a milk frother to create the foam top of this drink! While this is optional, it definitely elevates the drink, making it a little extra special.
Strainer
Opt for a fine-mesh stainless steel or silicone tea strainer to ensure no debris gets into your drink.
Tea
A classic London Fog recipe calls for Earl Grey tea. You can either purchase it in bag form or loose leaf, depending on your preference.
Tea Pot
Choose a ceramic or glass teapot to bring water to a boil. You can also steep the tea directly in the pot, instead of in a mug, if you are making this in a large batch.
Vanilla Extract
Always use a high-quality vanilla extract for all your recipes.
Water
You will need boiling water to steep the tea and lavender buds to create the base of this recipe.
How to Make
Lavender London Fog
Steep the Tea
Bring water to a boil. Add the tea and lavender buds. Steep for 7 minutes.
Froth the Milk
While the tea is steeping, froth the milk in a milk frother. Alternatively, add milk to a resealable jar, seal it, and shake vigorously. Microwave for 30 to 45 seconds to warm it.
Strain and Mix
Strain tea into a mug and stir in vanilla and honey (or agave).
Combine and Serve
Stir in frothed milk. Dust with ground cinnamon and sprinkle over lavender buds. Serve warm and enjoy.
FAQs
Can I make a Lavender London Fog in advance?
Yes, you can prepare the tea and milk mixture in advance and refrigerate it. When ready to serve, reheat gently and combine with frothed milk. Garnish and serve.
How can I adjust the sweetness of the Lavender London Fog?
You can adjust the sweetness by varying the amount of honey or agave used. Start with the suggested amount and taste before adding more, if desired.
Can I use a different type of tea for this recipe?
Yes, you can experiment with other teas like chamomile or green tea if you prefer a different flavor profile.
Is there a substitute for dried lavender buds?
If you don’t have dried lavender buds, you can use a lavender-infused tea or omit them altogether for a simpler flavor.
What type of milk works best for a creamy texture?
Almond milk, oat milk, or regular dairy milk all work well. Choose your favorite type for the best experience.
Still thirsty?
If you enjoyed the Lavender London Fog, cozy up with our Hot Toddy Mocktail. This warming, non-alcoholic take on the classic winter drink is perfect for those chilly evenings when you need a comforting beverage.
Soothing Pink Moon Milk is an Ayurvedic sleep-promoting beverage infused with almond milk and adaptogenic herbs. It’s the ideal nightcap after a long day.
Lavender London Fog
Equipment
- milk frother
Ingredients
- 1 bag earl gray tea or 2 tbsp earl gray loose-leaf tea
- 1/4 tsp dried lavender buds plus more for garnish
- 1/2 cup boiling water
- 3/4 cup almond milk
- 1/4 tsp vanilla extract
- 1/2 tbsp honey or agave
- cinnamon ground, for dusting
Instructions
- Bring water to a boil.1/2 cup boiling water
- Add the tea and lavender buds, and steep for 7 minutes.1 bag earl gray tea, 1/4 tsp dried lavender buds
- While the tea is steeping, froth the almond milk in a milk frother. You can also froth milk by adding it to a resealable jar, sealing it and shaking it vigorously.3/4 cup almond milk
- Microwave milk for 30 seconds to 45 seconds to warm it.
- Strain tea in a mug and stir in vanilla and agave.1/2 tbsp honey, 1/4 tsp vanilla extract
- Stir in frothed milk.
- Dust with ground cinnamon and sprinkle over lavender buds.cinnamon
- Serve warm and enjoy!
Nutrition
Note: Nutrition facts are only estimates and actual amounts may vary.
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